A cullinary milestone

Today was a big day for me. While at lunch with my parents I ordered off the "kiddie menu". Up until now I'd go out to restaurants and eat whatever mom pulled out of her bag. But not this time, I ate professionally prepared pasta and tomato sauce, loving hand-crafted by one of Brooklyn's finest chefs... At least in my opinion. Not to say there weren't a few Cheerios snuck in there, but you get the point.

And then, of course I fell asleep on the way home. No comments on the hat please; some things are still out of my control.